Monthly Archives: September 2013

September 27

Fall Sammies, Filipino Style!

I had a hankering for more pork and apples after making the Apple Pie Sandwich for September’s Let’s Lunch post. So I bought a couple pounds of cubed pork butt and stewed up some adobo for a fall twist on a Filipino classic. The hallmarks of traditional Filipino adobo — at least the way my […]

September 12

September = Apple Pie Sandwich Time

Pies are love. And I looove pies. So much so that the boy I was dating in 1995 promised me a “life of pie” and I practically married him on the spot. Okay, not really, no rings were ever exchanged. But while the boyfriend didn’t last, his vow did. My world has been packed with […]

September 06

I Made A Smorgasburg Sammy!

Smorgasburg makes me happy to be a New Yorker. That’s where I discovered the genius that is Yuji Ramen, the ridiculously great mini s’mores from s’more bakery and my Filipino favorite, Lumpia Shack. Smorgasburg — a weekly weekend food mecca which calls itself “A Brooklyn Flea Food Market” — is also the first place I’ve […]